Chef Christopher Cook’s scratch kitchen creates many popular mainstays including homemade Pho, exotic salads, delicious curries, creative noodle/rice bowls and the best Bahn Mi in the Bay Area. The recent expansion of the restaurant has ushered in a vibrant bar and urban decor that features wines and kombucha on tap as well as one of the best craft beer offerings in town. Vegan, GF and vegetarian-friendly menu. Located at 25 Miller Ave, Mill Valley.
This $50 gift certificate is yours for only $35, for savings of 30%. Valid for dinner only. Limit one gift certificate per restaurant per customer on a monthly basis.
Please note: Marin Magazine cannot be responsible for reimbursement for restaurants that go out of business after three months from time of certificate purchase. If a restaurant closes within three months of purchase, Marin Magazine will exchange the certificate for another available restaurant certificate.
Certificates are sent via USPS mail. Please allow 1-2 days for delivery.